Local. From-Scratch. Thoughtfully Crafted.

 

We believe great food starts with great ingredients—which is why we source locally whenever possible and cook many of our items from scratch. Our kitchen is rooted in the flavors of Michigan’s Upper Peninsula, celebrating the farms, waters, and artisans that make this region so special.

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We serve upscale casual pub food that’s elevated but unpretentious—think classics reimagined with care, creativity, and seasonal inspiration. Our menu shifts throughout the year to reflect what’s fresh and available, so there’s always something new to discover.

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Whether you're stopping by for a laid-back night out or a special gathering with friends, you'll taste the difference.

 

Honest food. Made with heart. Served with love.